Climate research offers coffee farmers hope for their crops Videos

Video 4.6

Climate research offers coffee farmers hope for their crops

Guatemala's third largest export after raw sugar and bananas is coffee. The plant thrives in a narrow climate range at a certain elevation on the country's mountainous slopes. Changing rainfall, rising temperature, and a fungus called “coffee rust” is affecting the crop and the livelihoods of indigenous farmers in the region. However, scientists think they've found a way to ensure climate models are correct, which might help these farmers adapt. Filmmaker Mari Cleven interviews Diego Pons and Kevin Anchukaitis about their research in this informative short.

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